Ingredients: 3 C Triple Zero Strawberry Greek Yogurt 3 C Whipped Cream 1/4 tsp Cinnamon, Powdered 1 tsp Granulated Sugar 1/3 C Nilla Wafer, crumbled 3/4 C Whip Cream Strawberries, Fresh, spears 6 Nilla Wafers
In a large mixing bowl, combine whipped cream and strawberry Greek yogurt.
Using a rubber spatula, gently fold the whip cream and Greek yogurt together until ingredients are well incorperated.
Transfer in to a storage container, cover and refrigerate until need.
In a medium mixing bowl, combine granulated sugar, crumbled vanilla waffers, and powdered cinnamon.
Mix until ingredients are thorughly incorperated.
Transfer the crumble in to a storage container, cover and store at room temperature until needed.
For each parfait, layer the ingredients in the following order, 1/4 Cup(s) of strawberry yogurt trifle base, 1 Tbsp(s) of cinnamon-sugar wafer crumble, 1/4 Cup(s) of strawberry yogurt trifle base, 2 Tbsp(s) of whipped cream, 1 Each strawberry spear, and 1 Each nilla wafer.