Restaurant delivery is a tempting option on cold, dark winter nights – but less so if that order arrives lukewarm. Any hot food you send out the door and into the cold risks entering the temperature danger zone if not protected. Make sure your delivery providers are taking care to shield food from the elements in sealed, insulated bags – and are delivering within a reasonable time frame. On your end, it may also be helpful to include reheating instructions with delivery orders to help ensure your food is eaten at the proper temperature following delivery.
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