Prevent thermometer cross-contamination
A food thermometer is the only trustworthy way to determine whether or not food is cooked to a safe temperature. Just make sure to take precautions to prevent cross-contamination when using them. Statefoodsafety.com advises operators to clean and sanitize food thermometers between uses, which can be especially easy to neglect when you are using one thermometer to monitor the temperatures of different foods in quick succession.
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