Does your tech remove the friction?
At a time when operators may feel removed from the customers they serve, technology is what can create the personal experiences that help customers feel appreciated (and instill loyalty). According to Technomic’s 2020 Foodservice Technology Consumer Trend Report, 36 percent of consumers say they expect a restaurant app to be able to save their payment information and 39 percent expect the app to save their previous orders and present their preferred menu items. While it makes for a speedy, smooth ordering and checkout process, it’s not only helpful to consumers; it also feeds your knowledge about your customer and lets you know what they like and when they like it – so when you’re marketing to them, you have a clear sense of exactly what will entice them to return and when.
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