When you’re trying to upsell a guest with an appetizer or a dessert, you have a better chance of transforming their hesitation into agreement if you can show them exactly what they might be missing. Tableside tech can be helpful here. While a tablet can be a time and labor saver in a restaurant, it can also serve as a virtual dessert tray or a sneak peek into your kitchen if you can use it to present quality photos or even video of menu items being prepared. Are there dishes on your menu with a high wow factor – or ones that are especially profitable for you? How can you boost their profile with guests through the tech you currently use?